I'm fairly simple... I'm pretty much just looking for edibles, specifically heirlooms...
Hardy oranges
Heirloom tomato varieties that are unique or rare
Heirloom Pickling cucumbers (Boston, chicago, National, Wisconsin, Monika, Dar, Parisian, and/or Delikatesse)
Heirloom Beets (Crosby's Egyptian, Bulls Blood, Albino, Golden, Detroit dark red, and/or Cylindra)
Heirloom radishes (French Breakfast, Japanese Wasabi, De 18 Jours, Daikon, and Watermelon)
Heirloom kales (black magic, walking stick, red russian, and thousand head)
Dormant strawberry (Quinalt or Honeoye varieties)
black currant or honeyberry
Herbs
Perennial fruits
Nicotiana tabacum
Flowers (a first for me)
Dame's Rocket, cornflower, Columbine, sweet peas, bee balm, & probably more moving forward