| Pie Cherry | |
| Sour Cherry | |
| Tart Cherry |
| Plant Habit: | Cactus/Succulent |
| Life cycle: | Perennial |
| Sun Requirements: | Partial or Dappled Shade Partial Shade to Full Shade |
| Water Preferences: | Dry Mesic |
| Minimum cold hardiness: | Zone 5a -28.9 °C (-20 °F) to -26.1 °C (-15 °F) |
| Maximum recommended zone: | Zone 5b |
| Leaves: | Malodorous |
| Fruit: | Edible to birds Dehiscent |
| Fruiting Time: | Late summer or early fall Winter |
| Flowers: | Inconspicuous Fragrant |
| Flower Color: | Multi-Color |
| Flower Size: | 3"-4" |
| Flower Time: | Late fall or early winter |
| Inflorescence Type: | Umbel |
| Uses: | Cut Flower Useful for timber production |
| Edible Parts: | Stem |
| Eating Methods: | Culinary Herb/Spice Raw |
| Wildlife Attractant: | Bees Other Beneficial Insects |
| Propagation: Seeds: | Depth to plant seed |
| Pollinators: | Other Moths and Butterflies |
| Conservation status: | Extinct in the Wild (EW) |
