Cultural Practices

Cultural Practices
Vegetables and
Annual Flowers


Before we get into a discussion about pests, let's explore some gardening techniques that can help prevent or minimize pest problems. These techniques are often called cultural controls.

  1. Grow resistant or tolerant cultivars. We talked about this earlier in the course in our discussion about choosing varieties.

  2. Practice good sanitation. Remove crop residues after the harvest, prune away damaged and diseased foliage, and keep garden and nearby areas weed-free.

  3. Space plants properly. Adequate spacing improves air circulation, reducing the spread of diseases.

  4. Rotate crops. Don't grow related plants in the same spot more than once every three years. (see sidebar)

  5. Grow a diversity of plants. This reduces the chance that one pest will damage the entire garden. And it encourages the presence of beneficial organisms.

  6. Avoid wetting plant foliage when watering to minimize the spread of diseases. Also, if possible, don’t work in the garden when foliage is wet.

  7. Encourage natural controls. Spiders, birds, ladybugs, and toads are all helpful with controlling pests.

This well-camouflaged toad will consume many garden pests.

Can't find him? Roll your mouse over the image!

 


Class 6, Page 1 2 3 4 5 6 7 8 9


Copyright 2002, National Gardening Association. All Rights Reserved.
For questions regarding this web site, contact Webmaster

 

Two plant families, Solanaceae (the nightshade family) and Cucurbiaceae (the squash family) contain many familiar garden crops. Avoid planting crops within a family in the same place more than once every three years.


Solanaceae

tomato
eggplant
pepper
potato


Cucurbiaceae
squash
cucumber
melon
pumpkin

Today's site banner is by Newyorkrita and is called "Rose Francois Rabelais"

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.