Gardening Articles: Edibles :: Herbs

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Oriental Poppy

By National Gardening Association Editors

Oriental Poppy

Sporting huge, cup-shaped blooms in early summer, the Oriental poppy is the most striking of the perennial poppies, and the delicate, papery flowers belie the plant's...
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Coneflower
Bountiful Basil
Herbs in a Swamp

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Tip of the Day

Don't Eat Green Potatoes

When harvesting potatoes, green skin is a sign of chlorophyll development caused by spuds being exposed to sunlight. If you eat enough green potatoes, you can get sick. Cut off green sections and the spuds are safe to eat.


 
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